A British bred maincrop producing a huge yield of double pods per node, averaging 8 to 9 succulent, dark green peas per pod. Resistant to pea wilt and has good downy mildew resistance. RHS Award of Garden Merit.
Sow March to June, every 10 days for successional crops. Sow 5cm (2in) deep in flat-bottomed drills spacing about 2.5-5cm (1-2in) apart, in rows about 75cm (30in) apart
When plants are 10cm (4in) tall provide twiggy sticks for support, or netting. The peas will be ready to harvest around 12-13 weeks from sowing date, and regular picking will encourage further cropping
